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 Baked potato wedges RECIPE
 
 

This baked poatato wedges can be done on the grill, while you barbecue your favorite meat.

Estimate 1 medium to large potato per person.

 
1 Wash and cut into 1 in slices assemble in tinfoil. Place 1/4 inch slices of red onion between potato slices. Sprinkle with salt and pepper.
2 Add some butter and wrap in foil. Place on grill, turning over after 10 minutes, repeat this for approx 40 min to 1 hr depending on size of potato wedges.
 
 Recipe Source

Source: All Foods Natural

 
     
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