Chocolate & cocoa
(theobroma cacao)
STERICULACEAE
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Curious Facts about chocolate & cocoa
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Cooking with chocolate will let you try some adventurous innovations. Use chocolate not only in sweet dishes, but savory as well; use it as condiment and as main flavoring ingredient.
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theobroma cacao: cocoa, chocolate - French cacao, chocolat - German kakao, schokolade - Italian cacao, cioccolato - Spanish cacao, chocolate.